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Our guests can take a seat at the table in the evening to try fresh regional dishes: aperitif, starter, main course, cheese and dessert for €25.00. Children under 12 year €15,00.
It is nonetheless necessary to book in the morning at the latest, because the dishes are prepared using fresh ingredients only. The wines are selected among first rate vintners from the surrounding regions. Persons with allergies and vegetarians are also catered to, provided they inform us in advance. Breakfast is also served in the ticket hall with freshly baked bread, croissants, freshly squeezed orange juice, toppings and home-made jam.